Long before our trip to Utah, we had a cooking camp. One of the three camps we have done this summer (three moms, each in charge of a different "camp", two days, three hours each day.)
So, I made Chef hats for each child, and an apron... obviously you can't be a Chef without these items. I found a white sheet at a garage sale, and it wasn't long before I had 8 hats... what a bargin!
We made Vanashing Breakfast Rolls (a TLC favorite), patriotic colored star Sugar Cookies, Calzones, and Ice Cream in a baggie. So great! The kids had a lot of fun, and hopefully learned a little more about measuring and ingredients.
Look at those happy faces! Phebe of course had to pull a face.
The Howerton kids. Thanks for smiling Abby!
And the Erbes